ISO 22000 NABCB Accredited Certification Service for Food Manufacturing Industries in Sonipat , Haryana, India

🥗 ISO 22000:2018 for Food Manufacturing Industries - “Food Safety First – Building Trust, Compliance & Global Reach for Sonipat’s Food Producers”

🥗 ISO 22000:2018 for Food Manufacturing Industries in Sonipat, Haryana

“Food Safety First – Building Trust, Compliance & Global Reach for Sonipat’s Food Producers”

Sonipat is a booming center for food processing and packaging, with hundreds of units producing namkeen, snacks, bakery items, dairy products, rice, spices, frozen foods, and more. Industrial clusters like HSIIDC Kundli, Rai, Barhi, and Murthal have become key contributors to India’s growing food exports and FMCG supply chains.

In such a fast-paced, competitive market, food safety is non-negotiable. Whether you’re selling in India or exporting overseas, buyers demand strict compliance with hygiene standards. This is where ISO 22000:2018, the international standard for Food Safety Management Systems (FSMS), becomes essential.

🌍 What is ISO 22000:2018?

ISO 22000 is a globally recognized standard developed by the International Organization for Standardization (ISO) to help food businesses control food safety hazards and ensure products are safe for consumption.

It integrates the Hazard Analysis and Critical Control Points (HACCP) principles with the ISO management system structure, making it suitable for:

  1. Large-scale food manufacturers
  2. SMEs and MSMEs
  3. Food packaging units
  4. Cold storage and distributors
  5. Export-oriented food brands

🎯 Key Benefits of ISO 22000 for Food Units in Sonipat

Enhances Food Safety at Every Step

From raw material handling to packaging, storage, and delivery.

Boosts Consumer & Retailer Trust

Builds credibility with retail chains, supermarkets, exporters, and government buyers.

Meets Legal and FSSAI Requirements

Aligns with Indian food safety laws and global import regulations (EU, US FDA, GCC, etc.).

Improves Operational Efficiency

Reduces rework, wastage, and non-compliance issues.

Facilitates Market Expansion & Exports

Essential for entering global markets—especially the Middle East, EU, and North America.

Works with Other Standards

Easily integrates with FSSC 22000, ISO 9001, ISO 45001, and GMP.

🏭 ISO 22000 is Ideal for These Sonipat-Based Food Units

  1. 🍪 Snacks & Namkeen Manufacturers
  2. 🥛 Dairy & Ice Cream Plants
  3. 🍞 Bakery & Confectionery Units
  4. 🍛 Ready-to-Eat & Frozen Food Processors
  5. 🍚 Rice Mills & Grain Packers
  6. 🌶️ Spice Grinding & Blending Facilities
  7. 🥫 Pickle, Sauce, & Condiment Makers
  8. 📦 Food Packaging and Sealing Units

🧪 What Does ISO 22000 Implementation Cover?

  1. Food Safety Hazard Analysis
  2. – Biological, chemical, and physical hazards at every stage of processing
  3. PRPs (Pre-Requisite Programs)
  4. – Personal hygiene, sanitation, pest control, cross-contamination prevention, etc.
  5. HACCP Plan Development
  6. – Identify CCPs, critical limits, monitoring procedures, corrective actions
  7. Documentation & SOPs
  8. – Food safety manual, hazard log, traceability procedures, cleaning schedules
  9. Traceability & Recall Systems
  10. – Systems to track batch-wise production and recall products if needed
  11. Internal Audit & Management Review
  12. – Self-check and management evaluation of food safety performance
  13. Third-Party Certification Audit
  14. – We coordinate with IAF/NABCB-accredited bodies for your official ISO 22000 certificate

📍 Serving Sonipat’s Food Industry Across:

  1. HSIIDC Kundli – Fast-growing FMCG and snacks hub
  2. Rai Industrial Area – Rice mills, masala units, frozen food factories
  3. Barhi & Murthal Clusters – Dairy, bakery, and agro-processing units
  4. GT Road, Bahalgarh, Nathupur, Khewra Zones – Emerging MSMEs and packaging units

🤝 Why Choose Us for ISO 22000 Certification in Sonipat?

  1. 🥗 Deep Expertise in Food Safety – We’ve worked with food brands, export units, and suppliers across North India
  2. 🏭 Local Consultants Available On-Site – Fast response, in-person visits, and Hindi/English support
  3. 📁 Customized Documentation – Built around your factory’s processes, not copy-paste manuals
  4. 🧑‍🍳 Practical Hygiene Training – For workers, QA teams, food handlers, and supervisors
  5. 🛡️ Audit Support & Compliance Checklists – We prepare you for smooth, successful certification



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